Geyser Peak Alexander Valley Cabernet Sauvignon

[3.5 stars out of 5]

Welcome back! After months of neglect, a wedding and the summer, the wine blog is back!

Today's wine is enjoyed with a friend in need - I had three bottles and figured one wouldn't make it through the first round of open complaining so we selected Geyser Peak's 2005 Alexander Valley Cabernet Sauvignon.

The first hint suggests I haven't left the bottle open long enough (in fancy speak, "breath"), but there was no time to waste. A surprisingly light cab sav, I can taste the hints of black cherry the vintner notes. It has a deep and enjoyable finish that lingers in my mouth. The aroma matches the falling leaves outside and has savory flavors that would pair well with an evening by the grill. The wine did become more robust 30 minutes after opening which made it even more enjoyable.

Excellent selection at the right price – this wine is a choice you won't regret making.

XYin 2005 XYZin 10 Year Vines

4.5 stars (out of 5)

We discovered XYZin, a subsidiary of Geyser Peak Winery, on our last trip to California. This has quickly become one of my favorite zins – and I’m a zin gal, so that’s not something to be taken lightly. After nearly 18 months in the cellar, I actually opened this one (purists, cover your eyes) for cooking. I am pleased to report that it was the best beef burgundy stew I’ve ever made.

Luckily, there was some left over for drinking too. Here’s what we found:
• Color: Deep dark burgundy in color, nearly black
• Nose: Raspberry, chocolate, and earth
• Flavors: Blackberry, dark cherries, raisins
• A little hot on the finish with well-balanced tannins.

Geyser Peak Sauvignon Blanc (2006)

3.5 stars (out of 5)

This is a great pool wine for the summertime. Light and citrusy with strong grapefruit flavor and a bit of vanilla. We keep a case on hand for impromptu summer dinners with fresh ingredients from the garden. Also a good "starter" wine for those unfamilar with stronger flavors.